Popular pizza and wine bar is now serving up signature dishes in Richardson


RICHARDSON, TX (May 10, 2016) – Pizza and wine lovers rejoice. One of Dallas’ hottest Italian restaurant concepts, Coal Vines, has just opened its seventh location.


Coal Vines is a popular pizza and wine bar concept renowned for its signature New York-style pizzas, salads, pastas, entrée specials and desserts. It offers an extensive selection of stellar wines by the bottle or glass. The CityLine location is its fifth in the DFW Metroplex.


“We are looking forward to bringing our premium pizzas and handcrafted pasta dishes to the Richardson area,” said Chef Angelo Landi, Corporate Chef at Coal Vines. “We’re also bringing along our popular Pizza of the Month specials to keep things fresh. Of course, all of our meals pair perfectly with a fabulous glass of wine, so come on by and let us show you what great service, food and wine taste like at Coal Vines.”


The menu offers an assortment of fresh options that are guaranteed to impress. Pizza lovers can choose from a variety of different toppings like wild mushrooms, fresh sausage, anchovies, cherry peppers, plum tomatoes and many more. Coal Vines also offers a wide array of salad, sandwich, pasta, chicken and fish options. Gluten-free dishes are also available.


To see the entire menu, visit


Coal Vines is owned by Joseph Palladino, a former New York City police officer who has become one of Dallas’ most respected and successful restaurateurs. He also owns the iconic Nick & Sam’s Steakhouse in Uptown, Nick & Sam’s Grill in the Park Cities, Biergarten on Lamar, Quill Lounge in the Dallas Design District and the all-new Dos Jefes in Uptown.